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Detailed Ingredient

Withania somnifera (睡茄)

Withania somnifera (Ashwagandha) [zeno_font_resizer] Withania somnifera (Ashwagandha) Withania somnifera, also commonly known as Ashwagandha, Indian ginseng and Winter cherry1. The name Ashwagandha in Sanskrit describes the smell of its root, meaning “like a horse”. Withania somnifera, which belongs to the Solanaceae family, is an evergreen shrub that grows in India, Middle East and parts of […]

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Zingiber officinale (姜)

Zingiber officinale (Ginger) [zeno_font_resizer] Zingiber officinale (Ginger) Zingiber officinale, also commonly known as ginger, is a rhizomatous perennial herb from the Zingiberaceae family 1. Ginger is an important kitchen spice that provides a sweet peppery flavour with strong spicy aroma. It is used in various forms, including fresh, dried, pickled, preserved, crystallized, powdered, or ground. Zingiber

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Crataegus Monogyna (Hawthorn Berry)

Crataegus monogyna (Hawthorn) [zeno_font_resizer] Crataegus monogyna (Hawthorn) Crataegus monogyna, also known as Hawthorn, belongs to the Rosaceae family. Hawthorn berries are small dark red fruits that grow on shrubs that are twisted and thorny 1. Crataegus monogyna is one of the major hawthorn species found in Europe. Various parts of the Crataegus monogyna – berries, flowers,

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Panax Ginseng (Ginseng)

Panax ginseng [zeno_font_resizer] Panax ginseng Panax ginseng is a slow-growing perennial plant with fleshy roots that grows in mountainous areas of Korea and Northeast China, and usually harvested when the plant is three to six years old 1. Panax ginseng commonly called Korean ginseng, which has a short root and possesses antioxidant, anticarcinogenic, antidiabetic and anti-stress

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Momordica Charantia (Bitter Melon)

Momordica charantia (Bitter melon) [zeno_font_resizer] Momordica charantia (Bitter melon) Momordica charantia, also known as bitter gourd or bitter melon, belongs to the Cucurbitaceae family, and grows in tropical regions such as India, Malaysia, China, Thailand, Tropical Africa, and Middle East 1. The fruit and leaves of Momordica charantia are rich in phytochemicals, vitamins and minerals which

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